Kur jo rasti pigiau? Radau, bet kaina pasakiška - apie 1600 €/kg ... :( On 1/14/2023 2:18 PM, tranzoo wrote: > ne agar agar, o carrageenan. gaunasi skaidrus skaidrus. > > dukra naudojo toki. gavosi skaidru skaidru > > https://www.kitchenlab.se/p/karragenan-e407-100g/?attribute_pa_volym=100-g&dfw_tracker=44576-1429-16811&gclid=CjwKCAiAwomeBhBWEiwAM43YIKrhnzdCsqZewDrw4draz4uW_nIxk0_3EHWhuw99QdRl_sabJhw_cxoCJVIQAvD_BwE > > > > On 14/01/2023 00:33, Sigitas wrote: >> Agar-agar "collor-cloudy"... :( >> >> On 1/13/2023 6:15 PM, tranzoo wrote: >>> https://en.wikipedia.org/wiki/Carrageenan >>> >>> >>> >>> >>> On 13/01/2023 10:59, Sigitas wrote: >>>> https://youtu.be/lOhsYrwBb5I >>>> >>>> Tokį tortą pagaminti reikia skaidrios želė... niekaip nesigauna... :( >>>> Gaunasi tokia pilkšva, pieniška, nelabai skaidri... >>>> Gaminu pagal visus receptus, bet... >>>> Ar gali būti, kad nevykęs želatinas, gal jis sensta? Želatinas gan >>>> senas, gal metai ar 2.
