tik vienas patarimas butu - kai ismirkinsi tuos pipirus, pries 
blenderiuojant nupilk kuo daugiau to vandens, nes jis ganetinai kartus 
jis..Ir nesudek visos tos mases i troskini, ragauk ir dek po 
truputi,...visada spesi ideti daugia jei noresi
"m&m" <m&m@nospam.eu> wrote in message 
news:lbtge6$ufu$1@trimpas.omnitel.net...
> aciu, pameginsiu
>
> On 24/01/2014 11:35, Gipsas wrote:
>> jo, sitam receptui "zachiot"...keleta kartu dariau - super
>> "amenox" <amenox@gmail.com> wrote in message
>> news:lbr7n5$9g6$1@trimpas.omnitel.net...
>>> http://giedrius-v.livejournal.com/50838.html
>>>
>>> "m&m" <m&m@nospam.eu> wrote in message
>>> news:lbqorf$lsp$1@trimpas.omnitel.net...
>>>>
>>>> nu tai beliko receptas y studija tikros chili sriubos, tos kur su
>>>> pupelem ir mesa, o ne farsu !
>>>>
>>>> On 23/01/2014 11:28, shimtas kinieciu wrote:
>>>>> seip tai taip. kaip ir ceapai ;)
>>>>>
>>>>>
>>>>> "marukas"  wrote in message news:lbqkuc$hjj$1@trimpas.omnitel.net...
>>>>> namie !!! :)
>>>>>
>>>>> "tranzoo"  wrote in message news:lbqi3e$e44$1@trimpas.omnitel.net...
>>>>> subj.
>>>>
>>
>